La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
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    Recipes

    Authentic homemade Italian recipes, easy and full of flavor. Enjoy traditional and affordable dishes, perfect for any occasion.

  • Spaghetti a la Nerano: Un viaje al corazón de la cocina italiana
    Main courses,  Recipes

    Spaghetti alla Nerano: A Journey to the Heart of Italian Cuisine

    19 October 2024 / No Comments

    Among the hidden gems of Italian gastronomy, Spaghetti alla Nerano stands out for its simplicity and authenticity. This dish, typical of the Sorrento peninsula, combines fresh ingredients like zucchini with the authentic flavor of traditional Italian cuisine. It’s no wonder Stanley Tucci, in his famous series Searching for Italy, described it as “one of the best dishes I’ve ever tried.”…

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    Mia Mattarello

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    Pasta con tomate y albahaca (pasta al pomodoro all'italiana)

    Pasta with tomato and basil (pasta al pomodoro all’italiana)

    19 April 2020
    Risotto de setas - La receta del un plato otoñal italiano, tradicional y cremoso

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025
    Pasta a la Zozzona: la receta Romana que combina Amatriciana, Carbonara y Gricia

    Pasta alla Zozzona: The Roman recipe combining Amatriciana, Carbonara & Gricia

    25 February 2025
  • receta-milhojas-anchoa-tomate-ricotta
    Main courses,  Recipes

    Recipe for Anchovy, Tomato, and Ricotta Mille-Feuille | Easy and Quick Starter

    19 October 2023 / No Comments

    Mille-feuille filled with anchovy, tomato, and ricotta: This simple and quick recipe turns out to be very appealing, ideal as a starter or, in small portions, perfect for an appetizer. About the Ingredients: As I highlight in the video, one of the key ingredients of this dish is the pane Carasau. Originating from Sardinia, this bread is characterized by being…

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    Mia Mattarello

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    Risotto de setas - La receta del un plato otoñal italiano, tradicional y cremoso

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025
    Pasta a la gricia

    Pasta alla gricia

    23 April 2020
    Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025
  • Main courses,  Recipes

    Seafood spaghetti (Spaghetti alla marinara or allo scoglio): A feast for fish lovers.

    3 September 2023 / No Comments

    Pasta a la marinera, in this case, spaghetti. A simple recipe, but with more steps to follow than the ones I usually post. However, I assure you that taking a little longer to execute it has its reward: It is one of the queen pastas, a festival for fish lovers, in short, I am already salivating remembering how delicious it…

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    Mia Mattarello

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    PASTA CACIO E PEPE (QUESO Y PIMIENTA) A LA ROMANA

    Pasta cacio e pepe (cheese and black pepper) a la romana

    2 February 2014
    Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013
  • Pez espada a la siciliana (pesce spada alla siciliana)
    Recipes,  Second courses

    Swordfish Sicilian style (pesce spada alla siciliana)

    24 July 2020 / No Comments

      Today we have Sicilian swordfish. This one, literally, is prepared almost without realizing it, and even the most clumsy in the kitchen can execute it perfectly, without making the least effort. Who doesn’t dare? I had never eaten swordfish until I lived in Italy. Although nowadays it is not difficult to find it even in supermarkets, let’s say it…

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    Mia Mattarello

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    Pollo a la cazadora (pollo a la cacciatora)

    Chicken Cacciatore (pollo a la cacciatora)

    29 April 2025
    ossobuco a la milanesa

    Ossobuco Milanese style: The italian classic that captivates Spain

    7 April 2025
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013
  • Alcachofas a la romana (carciofi alla romana)
    Appetizers,  Recipes

    Roman style artichokes (carciofi alla romana)

    9 June 2020 / No Comments

    In the traditional Roman cuisine the artichoke is on the podium of the most used vegetables, especially the mammola or carciofo romanesco variety. They are huge, with tender leaves and you can take advantage of more flowers than those we have around here. It is almost impossible to eat in Rome, especially in the Ghetto, and not to try artichokes…

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    Mia Mattarello
  • Habas, guisantes y alcachofas (Vignarola alla romana)
    Main courses,  Recipes

    Fava beans, peas and artichokes (Vignarola alla romana)

    31 May 2020 / No Comments

      The Vignarola, one of the most famous Roman spring recipes, as this is the time of year when you can find fava beans, artichokes and fresh peas. A delight for the lovers of these vegetables, suitable, once again, for vegans.     An almost obligatory element, which I have not included in the recipe, is the romaine lettuce. Because…

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    Mia Mattarello

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    Pasta con alcachofas, espárragos y guisantes (Pasta primavera con asparagi, carciofi e piselli)

    Pasta with artichokes, asparagus and peas (Pasta primavera con asparagi, carciofi e piselli)

    29 April 2020
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013

    Salmon pasta (penne al salmone)

    21 January 2019
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  • Pasta a la carbonara
    Main courses, Recipes
    Carbonara pasta (pasta alla carbonara)
  • Main courses, Recipes
    Salmon pasta (penne al salmone)
  • Alcachofas a la romana (carciofi alla romana)
    Appetizers, Recipes
    Roman style artichokes (carciofi alla romana)
  • Pasta con tomate y albahaca (pasta al pomodoro all'italiana)
    Main courses, Recipes
    Pasta with tomato and basil (pasta al pomodoro all’italiana)
  • Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos
    Main courses, Recipes
    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes
La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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