La ragazza col mattarello

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    Recipes with eggs


  • Desserts,  Recipes

    The “Nonna Moderna” Tiramisù

    1 April 2025 / No Comments

    There are desserts that conquer everyone’s heart, and tiramisù is undoubtedly one of them. After receiving a special request from my sister, here is my “nonna moderna” version. It’s made with pasteurized eggs by using a simple hot syrup that avoids risks and preserves all the flavor. The result? A creamy sweet treat, with that unmistakable coffee touch and a…

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    Mia Mattarello

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    Galletas de almendra (cantucci toscani)

    Almond biscuits (cantucci toscani)

    20 April 2020
  • Stracciatella a la romana, la sopa italiana de huevo con queso
    Main courses,  Recipes

    Roman-Style Stracciatella: The Italian Egg and Cheese Soup

    3 November 2024 / No Comments

    I wasn’t sure whether to post this recipe because someone had told me, with a frown, that it was “grandma food.” But I finally decided to go ahead because… I love everything related to grandma inventions: I adore anything to do with grandmotherly creations, and anyone who says nonna is the opposite of modern is simply wrong. Just look at…

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    Gamu

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    Pasta al Pesto Genovés - Receta Auténtica Italiana

    Pasta with Basil Pesto: Authentic Italian Recipe

    31 October 2024
    Spaghetti a la Nerano: Un viaje al corazón de la cocina italiana

    Spaghetti alla Nerano: A Journey to the Heart of Italian Cuisine

    19 October 2024
    Pasta a la gricia

    Pasta alla gricia

    23 April 2020
  • Albóndigas con salsa de tomate y albahaca a la italiana (polpette al sugo)
    Recipes,  Second courses

    Meatballs with tomato sauce and basil Italian style (polpette al sugo)

    2 May 2020 / No Comments

      Homemade meatballs, easy and delicious. Accompany it with a salad, some rice or a couple of slices of bread and it will become a real family favourite. And if you make a little more of them, you can freeze them and they are a luxury resource for a day when you don’t feel like doing anything at all.  …

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    Mia Mattarello

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    Pasta con salsa boloñesa vegana

    Pasta with vegan bolognese sauce

    29 March 2020
    Pasta a la carbonara

    Carbonara pasta (pasta alla carbonara)

    10 May 2020
    ossobuco a la milanesa

    Ossobuco Milanese style: The italian classic that captivates Spain

    7 April 2025
  • Galletas de almendra (cantucci toscani)
    Desserts,  Recipes

    Almond biscuits (cantucci toscani)

    20 April 2020 / No Comments

      Cantucci, one of the most typical Tuscan sweets. Here I have made them with almonds, but it accepts any kind of nut or even pieces of chocolate. If you have a little bit more than half an hour available, it’s worth preparing them, because the recipe is very easy and you get Cantucci for the children to eat, and…

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    Mia Mattarello

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    The “Nonna Moderna” Tiramisù

    1 April 2025

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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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