La ragazza col mattarello

  • Recipes
    • Appetizers
    • Main courses
    • Second courses
    • Desserts
  • Recipes
    • Appetizers
    • Main courses
    • Second courses
    • Desserts
  • Habas, guisantes y alcachofas (Vignarola alla romana)
    Main courses,  Recipes

    Fava beans, peas and artichokes (Vignarola alla romana)

    31 May 2020 /

      The Vignarola, one of the most famous Roman spring recipes, as this is the time of year when you can find fava beans, artichokes and fresh peas. A delight for the…

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    Mia Mattarello

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Recipe categories

  • Main courses
  • Second courses
  • Desserts

I like…

almonds anchovies artichokes asparagus basil beans beef black olives black pepper carrot carrots celery cherry tomatoes chicken chili pepper eggs fava beans fish flour garlic gilthead bream guanciale mushrooms oil olives onion parmesan pasta peas pecorino romano pepper peppers pine nuts pork potatoes salad salmon-en sugar swordfish tomato tomatoes tuna veal vegetables virgin olive oil
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La ragazza col mattarello
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