La ragazza col mattarello

  • Recipes
    • Appetizers
    • Main courses
    • Second courses
    • Desserts
  • Recipes
    • Appetizers
    • Main courses
    • Second courses
    • Desserts
  • Dorada al horno (orata alla ligure)
    Recipes,  Second courses

    Baked gilthead bream (orata alla ligure)

    2 May 2020 /

      A simple, delicate recipe, typical of the Ligurian coast in Italy, intended to exalt in all its glory the star of the dish: the fish. A light meal, suitable even for…

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    Mia Mattarello

    You may also like

    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
    Pasta con alcachofas, espárragos y guisantes (Pasta primavera con asparagi, carciofi e piselli)

    Pasta with artichokes, asparagus and peas (Pasta primavera con asparagi, carciofi e piselli)

    29 April 2020
    Albóndigas con salsa de tomate y albahaca a la italiana (polpette al sugo)

    Meatballs with tomato sauce and basil Italian style (polpette al sugo)

    2 May 2020
  • Estofado de ternera con patatas y guisantes (spezzatino con patate e piselli)
    Recipes,  Second courses

    Veal stew with potatoes and peas (spezzatino con patate e piselli)

    13 April 2020 /

    A classic comfort food stew that is easy to prepare. Moreover, a long time ago my husband almost begged me to make him a spezzatino with potatoes and peas and I finally…

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    Mia Mattarello

    You may also like

    Pasta con alcachofas, espárragos y guisantes (Pasta primavera con asparagi, carciofi e piselli)

    Pasta with artichokes, asparagus and peas (Pasta primavera con asparagi, carciofi e piselli)

    29 April 2020

    Salmon pasta (penne al salmone)

    21 January 2019
    Dorada al horno (orata alla ligure)

    Baked gilthead bream (orata alla ligure)

    2 May 2020
  • Risotto de patata y zanahoria
    Main courses,  Recipes

    Potato and carrot risotto

    9 April 2020 /

    Recipe for a day when you feel like eating rice, but your fridge is quite empty you don’t feel like spending much. It is also an excellent way to prepare a risotto…

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    Mia Mattarello

    You may also like

    Pasta Arrabbiata (penne all’arrabbiata)

    13 October 2013

    Pasta with tomato and basil (pasta al pomodoro all’italiana)

    19 April 2020
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013

Recipe categories

  • Main courses
  • Second courses
  • Desserts

I like…

almonds anchovies artichokes asparagus basil beans beef black olives black pepper butter carrot carrots celery cherry tomatoes chicken chili pepper eggs fava beans flour garlic gilthead bream guanciale mushrooms oil olive oil onion parmesan pasta peas pecorino romano pepper peppers pork potatoes rice salad salmon-en sugar swordfish tomato tomatoes tuna veal vegetables virgin olive oil
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La ragazza col mattarello
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