La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
    • Português (Portuguese (Brazil))

    Recipes of Main courses

    Pasta, risottos, and Italian soups at their best. Simple, homemade recipes to enjoy authentic Italian cuisine at home.


  • Risotto de espárragos y jamón - Receta clásica y primaveral
    Main courses,  Recipes

    Asparagus and Ham Risotto: Classic and Springtime Recipe

    16 April 2025 / No Comments

    Hi friends! With the arrival of spring, nature awakens and my kitchen is filled with that special energy. Today I bring you my recipe for Asparagus and Ham Risotto, a dish that fuses authentic carnaroli rice – yes, that iconic rice of Italian cuisine – with the unmistakable smoky touch of cured ham, achieving an ideal balance between freshness and…

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    Mia Villar Raurich

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    Pasta with confit cherry tomatoes, anchovies, and breadcrumbs

    5 August 2014
    Valentine's Day Recipe: Pasta with Beetroot and Goat Cheese

    Valentine’s Day Recipe: Pasta with Beetroot and Goat Cheese

    7 February 2024
    Mushroom risotto - The recipe for a traditional and creamy Italian autumn dish

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025
  • Gorgonzola and walnut risotto - Tips for a creamy rice
    Main courses,  Recipes

    Gorgonzola and walnut risotto: Tips for a creamy rice

    25 March 2025 / No Comments

    Today I present to you a gorgonzola and walnut risotto that, at first glance, may seem like an elegant dish, but in reality, it is very simple and tasty. Inspired by my way of cooking, this recipe allows you to enjoy a creamy and balanced rice dish without complications. The combination of smooth gorgonzola, the crunchy touch of the walnuts,…

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    Mia Villar Raurich

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    Artichoke and cheese lasagna: quick and easy recipe

    Artichoke and cheese lasagna: quick and easy recipe

    22 February 2026
    Pasta with artichokes, guanciale, and pecorino - the Roman recipe

    Pasta with artichokes, guanciale, and pecorino: the Roman recipe

    20 January 2025

    Special Valentine’s Day recipe: Raspberry and cava risotto heart

    7 February 2014
  • Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos
    Main courses,  Recipes

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025 / No Comments

    Today I bring you a recipe that has it all and you’re going to love it: lemon pasta in just 15 minutes. A dish that is the perfect blend of freshness, flavor and lightness. This lemon spaghetti recipe, inspired by the genius of Peppe Guida – yes, that chef who was even one of the protagonists of a memorable Chef’s…

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    Mia Villar Raurich

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    Lemon risotto with aged goat cheese and basil

    20 August 2013
    Pasta with tuna and tomato with a special touch

    Pasta with tuna and tomato with a special touch

    15 November 2024

    Pasta with tuna and rosemary aroma

    3 February 2013
  • Four-cheese risotto - how to achieve the perfect balance
    Main courses,  Recipes

    Four-cheese risotto: how to achieve the perfect balance

    10 March 2025 / No Comments

    If anything defines this four-cheese risotto, it is the perfect balance between flavors as distinct as the intense gorgonzola, the smoothness of a creamy cheese, the depth of parmesan, and that smoky touch that melts to round out the recipe. Each bite results in an irresistible harmony: nothing is overwhelming, nothing is lacking. Here, the key is to combine these…

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    Mia Villar Raurich

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    bolognese lasagna recipe - authentic and delicious

    Bolognese Lasagna: The authentic and delicious traditional Italian recipe

    27 December 2023
    Valentine's Cava and Langoustine Risotto

    Valentine’s Cava and Langoustine Risotto

    7 February 2025

    Pearl barley and lentil salad

    6 August 2015
  • Sicilian-style pasta with cauliflower (vegan version)
    Main courses,  Recipes

    Sicilian-style pasta with cauliflower (vegan version)

    7 March 2025 / No Comments

    The Sicilian-style cauliflower pasta is a tribute to the Sicilian culinary tradition adapted to modern times. This dish was born from the idea of transforming simple ingredients into a gourmet experience without complications, while maintaining the essence of Italian cuisine. Originally, in the traditional recipe, anchovies were used to enhance the flavor, but in this version, they are omitted to…

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    Mia Villar Raurich

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    Artichoke and cheese lasagna: quick and easy recipe

    Artichoke and cheese lasagna: quick and easy recipe

    22 February 2026
    Pasta with tomato and basil (Italian-style pasta al pomodoro) - pasta al pomodoro

    Pasta with tomato and basil (Italian-style pasta al pomodoro)

    19 April 2020
    Tortellini with cream, ham, and peas - The traditional Italian recipe

    Tortellini with cream, ham, and peas: The traditional Italian recipe

    4 March 2026
  • Gratinated vegetables with bean and spinach cream
    Main courses,  Recipes

    Gratinated vegetables with bean and spinach cream

    1 March 2025 / No Comments

    This recipe for gratin vegetables with bean and spinach cream is based on one of the most classic techniques in Italian cuisine: oven-roasting using breadcrumbs and aromatic herbs. It is an easy but foolproof process, adaptable to every time of year thanks to the selection of seasonal produce. In this version, I have added a bean and spinach cream to…

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    Mia Villar Raurich

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    Chickpea and chestnut soup - the perfect autumn balance

    Chickpea and chestnut soup: the perfect autumn balance

    29 September 2026
    Tortellini with cream, ham, and peas - The traditional Italian recipe

    Tortellini with cream, ham, and peas: The traditional Italian recipe

    4 March 2026

    Sweet potato and almond gnocchi with ham and sage

    27 October 2013
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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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