La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
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    Recipes of Main courses

    Pasta, risottos, and Italian soups at their best. Simple, homemade recipes to enjoy authentic Italian cuisine at home.


  • Mushroom risotto - The recipe for a traditional and creamy Italian autumn dish
    Main courses,  Recipes

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025 / No Comments

    Autumn has a very clear scent: damp leaves, fresh air and that deep perfume of mushrooms emerging from the forest. In northern Italy, among the rice fields of Lombardy and Veneto (and throughout Italy), that aroma turns into one of the most beloved dishes of Italian cuisine: the mushroom risotto (in this case, with porcini), a version of the classic…

    Read more
    Mia Villar Raurich

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    Pasta with fava beans and pecorino - traditional recipe with a grilled touch

    Pasta with fava beans and pecorino: traditional recipe with a grilled touch

    24 April 2026

    Brown rice salad with ricotta

    21 February 2013

    Pasta with eggplant and mint

    11 March 2014
  • Mushroom risotto - The recipe for a traditional and creamy Italian autumn dish
    Main courses,  Recipes

    Mushroom risotto: The recipe for a traditional and creamy Italian autumn dish

    12 November 2025 / No Comments

    Autumn has a very clear scent: damp leaves, crisp air, and that deep perfume of mushrooms emerging from the forest. In northern Italy, among the rice fields of Lombardy and Veneto (and all of Italy), that aroma turns into one of the most beloved dishes in Italian cuisine: mushroom risotto (in this case, porcini), a version of the classic risotto…

    Read more
    Mia Villar Raurich

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    Pasta with peeled shrimp, zucchini, and cherry tomatoes

    9 August 2015
    Pasta with potatoes and provola (Pasta patate e provola)

    Pasta with potatoes and provola (Pasta patate e provola)

    11 January 2025

    Special Valentine’s Day recipe: Raspberry and cava risotto heart

    7 February 2014
  • Fake pumpkin risotto for Halloween - Creamy, easy, and I'll explain it to you in 3 minutes
    Main courses,  Recipes,  Step-by-Step in 3 Minutes

    Fake pumpkin risotto for Halloween: Creamy, easy, and I’ll explain it to you in 3 minutes

    27 October 2025 / No Comments

    There are recipes born from cravings and lack of time, and this faux pumpkin risotto is exactly that: an autumnal recipe that blends flavor, speed, and that Italian touch that comforts the soul. Perfect for Halloween or any cool autumn night, it is made with small pasta instead of rice, but it maintains all the creaminess and aroma of a…

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    Mia Villar Raurich

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    Pasta with clams, cherry tomatoes, and arugula pesto

    Pasta with clams, cherry tomatoes, and arugula pesto

    21 February 2025

    Pasta salad with zucchini and peanut-mint pesto

    9 August 2013
    Zucchini and shrimp pasta with saffron

    Zucchini and shrimp pasta with saffron

    1 July 2025
  • Pumpkin and mushroom cannelloni with gorgonzola bechamel for Halloween
    Main courses,  Recipes

    Pumpkin and mushroom cannelloni with gorgonzola bechamel for Halloween

    14 October 2025 / No Comments

    In the middle of pumpkin season and with Halloween just around the corner, creamy and comforting dishes are calling: these pumpkin and mushroom cannelloni with gorgonzola béchamel bring together everything you are looking for in an autumn recipe: very flavorful roasted pumpkin, golden mushrooms, and a smooth ricotta and parmesan filling. An ideal option for those seeking a balance of…

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    Mia Villar Raurich

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    Pasta with spinach, mascarpone, and orange zest

    24 March 2014
    Pasta alla Norcina - traditional Italian recipe from Umbria

    Pasta alla Norcina: Traditional Italian Recipe from Umbria

    1 January 2026

    Pasta with tuna and rosemary aroma

    3 February 2013
  • Vegetarian carbonara pasta with zucchini
    Main courses,  Recipes,  Step-by-Step in 3 Minutes

    Vegetarian carbonara pasta with zucchini

    4 October 2025 / No Comments

    The classic version with guanciale has character and power, I know it well (take a look at my original recipe). But this vegetarian carbonara pasta with zucchini surprises with its balance: lighter and fresher, with zucchini sautéed in extra virgin olive oil and the scent of basil, and all the creamy texture provided by egg yolks, pecorino, and parmesan cheese…

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    Mia Villar Raurich

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    Mezze maniche with speck ham, arugula, and cherry tomatoes

    22 March 2013
    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
    receta-milhojas-anchoa-tomate-ricotta

    Recipe for Anchovy, Tomato, and Ricotta Mille-Feuille | Easy and Quick Starter

    19 October 2023
  • Italian-style green beans with tomato and basil (fagiolini in umido)
    Main courses,  Recipes,  Side dishes,  Step-by-Step in 3 Minutes

    Italian-style green beans with tomato and basil (fagiolini in umido)

    28 September 2025 / No Comments

    There are dishes that conquer you from the very first spoonful: these Italian-style green beans with tomato and basil (fagiolini in umido) are a great example. Al dente green beans in a light and aromatic Italian-style tomato sauce, made with three steps that make all the difference: cooking uncovered to keep them bright green, binding the sauce with a little…

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    Mia Villar Raurich

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    Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025
    Spaghetti with bottarga (mullet roe) - the authentic Sardinian recipe

    Spaghetti with bottarga (mullet roe): the authentic Sardinian recipe

    16 May 2026
    Pantelleria salad - the traditional Italian potato salad, quick and light

    Pantelleria salad: the traditional Italian potato salad, quick and light

    30 August 2026
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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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