La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
    • Português (Portuguese (Brazil))

    Recipes of Main courses

    Pasta, risottos, and Italian soups at their best. Simple, homemade recipes to enjoy authentic Italian cuisine at home.

  • Gnocchi alla Sorrentina - Step-by-step recipe in three minutes
    Main courses,  Recipes,  Step-by-Step in 3 Minutes

    Gnocchi alla Sorrentina: Step-by-step recipe in three minutes

    4 June 2025 / No Comments

    There are recipes that have the power to transport you directly to the south of Italy, and these gnocchi alla sorrentina are one of those dishes. They are so comforting and simple that they win you over from the very first bite. Imagine the dish coming out bubbling from the oven, with the fragrant tomato, melted mozzarella, and that aroma…

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    Mia Villar Raurich

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    Pasta with broccoli and anchovies

    Pasta with broccoli and anchovies

    8 November 2013
    Stracciatella a la romana, la sopa italiana de huevo con queso

    Roman-Style Stracciatella: The Italian Egg and Cheese Soup

    3 November 2024
    Pasta with tuna and tomato with a special touch

    Pasta with tuna and tomato with a special touch

    15 November 2024
  • Pasta alla Norma The traditional recipe for the exquisite Sicilian classic
    Main courses,  Recipes

    Pasta alla Norma: The traditional recipe for the exquisite Sicilian classic

    31 May 2025 / No Comments

    There are recipes that, with just a few ingredients, are capable of transporting you to Sicily. Pasta alla Norma is one of them. Fried eggplant, tomato, ricotta salata, and a touch of fresh basil: simple ingredients, spectacular result. And, as always, some tricks and details that make the difference. Watch the video with all the steps Below you can watch…

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    Mia Villar Raurich

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    Pasta with mushrooms and ham - easy, creamy recipe without cream

    Pasta with mushrooms and ham: easy, creamy recipe without cream

    14 January 2026
    Ravioli with butter and sage classic Italian recipe

    Ravioli with butter and sage classic Italian recipe

    7 January 2026
    Pasta with artichokes, guanciale, and pecorino - the Roman recipe

    Pasta with artichokes, guanciale, and pecorino: the Roman recipe

    20 January 2025
  • Roman Vignarola pasta
    Main courses,  Recipes

    Roman Vignarola Pasta: Authentic Spring Tradition

    6 May 2025 / No Comments

    Pasta alla Vignarola Romana is the essence of spring on a plate: when the market is filled with tender artichokes, sweet fava beans, and crunchy peas, the “vignaroli,” the street vendors of the Roman countryside, would gather the last of winter with the first spring sprouts of Italian cuisine. In my version, I add a touch of guanciale and a…

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    Mia Villar Raurich

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    Pasta with confit cherry tomatoes, anchovies, and breadcrumbs

    5 August 2014
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013
    Tuscan Panzanella - the traditional Italian bread salad recipe

    Tuscan Panzanella: the traditional Italian bread salad recipe

    26 July 2026
  • Risotto de espárragos y jamón - Receta clásica y primaveral
    Main courses,  Recipes

    Asparagus and Ham Risotto: Classic and Springtime Recipe

    16 April 2025 / No Comments

    Hi friends! With the arrival of spring, nature awakens and my kitchen is filled with that special energy. Today I bring you my recipe for Asparagus and Ham Risotto, a dish that fuses authentic carnaroli rice – yes, that iconic rice of Italian cuisine – with the unmistakable smoky touch of cured ham, achieving an ideal balance between freshness and…

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    Mia Villar Raurich

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    Lemon risotto with aged goat cheese and basil

    20 August 2013
    Tuscan Panzanella - the traditional Italian bread salad recipe

    Tuscan Panzanella: the traditional Italian bread salad recipe

    26 July 2026
    Pasta with clams, cherry tomatoes, and arugula pesto

    Pasta with clams, cherry tomatoes, and arugula pesto

    21 February 2025
  • Gorgonzola and walnut risotto - Tips for a creamy rice
    Main courses,  Recipes

    Gorgonzola and walnut risotto: Tips for a creamy rice

    25 March 2025 / No Comments

    Today I present to you a gorgonzola and walnut risotto that, at first glance, may seem like an elegant dish, but in reality, it is very simple and tasty. Inspired by my way of cooking, this recipe allows you to enjoy a creamy and balanced rice dish without complications. The combination of smooth gorgonzola, the crunchy touch of the walnuts,…

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    Mia Villar Raurich

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    Roman-style pasta and potatoes with bacon

    13 February 2015
    Pasta alla boscaiola: creamy Italian recipe with mushrooms, peas, and sausage

    Pasta alla boscaiola: creamy Italian recipe with mushrooms, peas, and sausage

    19 November 2025

    Fusilli lunghi with sausage and spinach

    22 January 2013
  • Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos
    Main courses,  Recipes

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025 / No Comments

    Today I bring you a recipe that has it all and you’re going to love it: lemon pasta in just 15 minutes. A dish that is the perfect blend of freshness, flavor and lightness. This lemon spaghetti recipe, inspired by the genius of Peppe Guida – yes, that chef who was even one of the protagonists of a memorable Chef’s…

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    Mia Villar Raurich

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    Halloween pasta with pumpkin and sausage for kids

    Halloween Pasta: Pumpkin and Sausage for Kids

    24 October 2024
    Fettuccine Alfredo: pasta recipe with parmesan and butter

    Fettuccine Alfredo: pasta recipe with parmesan and butter

    17 January 2025

    Pasta with peeled shrimp, zucchini, and cherry tomatoes

    9 August 2015
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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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