La ragazza col mattarello

Recetas tradicionales italianas

  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
    • Português (Portuguese (Brazil))
  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
    • Português (Portuguese (Brazil))

    Recipes of Main courses

    Pasta, risottos, and Italian soups at their best. Simple, homemade recipes to enjoy authentic Italian cuisine at home.


  • Pasta with potatoes and provola (Pasta patate e provola)
    Main courses,  Recipes

    Pasta with potatoes and provola (Pasta patate e provola)

    11 January 2025 / No Comments

    The pasta with potatoes and provola (pasta patate e provola) is a traditional dish of Neapolitan cuisine, a recipe of humble origins that transforms simple ingredients into a masterpiece of flavor and texture. This dish, known as an example of “cucina povera,” combines potatoes, smoked provola, and pasta to create a comforting and delicious experience. It is ideal for cold…

    Read more
    Mia Villar Raurich

    You may also like

    Gnocchi alla Sorrentina - Step-by-step recipe in three minutes

    Gnocchi alla Sorrentina: Step-by-step recipe in three minutes

    4 June 2025
    Calcots risotto with romesco and toasted hazelnuts - the ultimate fusion recipe

    Calcots risotto with romesco and toasted hazelnuts: the ultimate fusion recipe

    21 March 2026

    Pasta with tuna and rosemary aroma

    3 February 2013
  • Pasta with clams (Spaghetti alle vongole)
    Main courses,  Recipes

    Pasta with clams (Spaghetti alle vongole)

    20 December 2024 / No Comments

    Pasta with clams is a classic Italian recipe, easy and highly appreciated for its taste of the sea. This dish, known in Italy as spaghetti alle vongole, is one of the most iconic in Mediterranean cuisine and a tradition on many tables during holiday celebrations. Light, elegant, and full of aromas thanks to the garlic, parsley, and clams, this recipe…

    Read more
    Mia Villar Raurich

    You may also like

    Roman Vignarola pasta

    Roman Vignarola Pasta: Authentic Spring Tradition

    6 May 2025
    Tagliatelle with authentic Italian Bolognese ragù

    Tagliatelle with authentic Italian Bolognese ragù

    26 December 2025
    receta-milhojas-anchoa-tomate-ricotta

    Recipe for Anchovy, Tomato, and Ricotta Mille-Feuille | Easy and Quick Starter

    19 October 2023
  • Receta de lasagna con espinacas, ricotta y mozzarella
    Main courses,  Recipes

    Spinach, ricotta, and mozzarella lasagna recipe

    10 December 2024 / No Comments

    The spinach, ricotta, and mozzarella lasagna is a delicious variation of the traditional Italian lasagna. Although the classic version is usually prepared with meat ragù, this alternative has gained popularity for its combination of mild flavors and balanced nutritional profile. It is perfect for any occasion and is prepared in less time than the Bolognese version. Today I will show…

    Read more
    Mia Villar Raurich

    You may also like

    Stracciatella a la romana, la sopa italiana de huevo con queso

    Roman-Style Stracciatella: The Italian Egg and Cheese Soup

    3 November 2024
    Pasta with tomato and basil (Italian-style pasta al pomodoro) - pasta al pomodoro

    Pasta with tomato and basil (Italian-style pasta al pomodoro)

    19 April 2020

    Pasta with eggplant and mint

    11 March 2014
  • Pasta e ceci (pasta with chickpeas) Roman style
    Main courses,  Recipes

    Pasta e ceci (pasta with chickpeas) Roman style

    5 December 2024 / No Comments

    Pasta e ceci, a humble dish but one full of history, holds a special place in Roman cuisine and in my heart. My obsession with this recipe began after watching one of the best Italian films of all time: I Soliti Ignoti (Big Deal on Madonna Street) by Mario Monicelli. I won’t give you the link to the moment this…

    Read more
    Mia Villar Raurich

    You may also like

    Mezze maniche with speck ham, arugula, and cherry tomatoes

    22 March 2013
    Ensalada de naranja y hinojo (insalata di arance e finocchi alla siciliana)

    Orange and fennel salad (insalata di arance e finocchi alla siciliana)

    27 April 2020
    Valentine's Day Recipe: Pasta with Beetroot and Goat Cheese

    Valentine’s Day Recipe: Pasta with Beetroot and Goat Cheese

    7 February 2024
  • Pasta with tuna and tomato with a special touch
    Main courses,  Recipes

    Pasta with tuna and tomato with a special touch

    15 November 2024 / No Comments

    Pasta with tuna and tomato is an iconic dish in Italy, known for its simplicity and delicious flavor. This recipe is so popular that many call it student pasta, as it is a classic in university apartments: it can be prepared quickly, without spending much, and with little cooking knowledge. Furthermore, it is a dish that many households in Rome…

    Read more
    Mia Villar Raurich

    You may also like

    Valentine's Day Recipe: Pasta with Beetroot and Goat Cheese

    Valentine’s Day Recipe: Pasta with Beetroot and Goat Cheese

    7 February 2024
    Receta de lasagna con espinacas, ricotta y mozzarella

    Spinach, ricotta, and mozzarella lasagna recipe

    10 December 2024
    Pasta a la carbonara

    Carbonara pasta (pasta alla carbonara)

    10 May 2020
  • Stracciatella a la romana, la sopa italiana de huevo con queso
    Main courses,  Recipes

    Roman-Style Stracciatella: The Italian Egg and Cheese Soup

    3 November 2024 / No Comments

    I wasn’t sure whether to post this recipe because someone had told me, with a frown, that it was “grandma food.” But I finally decided to go ahead because… I love everything related to grandma inventions: I adore anything to do with grandmotherly creations, and anyone who says nonna is the opposite of modern is simply wrong. Just look at…

    Read more
    Mia Villar Raurich

    You may also like

    Pasta alla boscaiola: creamy Italian recipe with mushrooms, peas, and sausage

    Pasta alla boscaiola: creamy Italian recipe with mushrooms, peas, and sausage

    19 November 2025
    Ravioli with butter and sage classic Italian recipe

    Ravioli with butter and sage classic Italian recipe

    7 January 2026

    Pasta alla boscaiola, with saffron milk cap mushrooms, smoked bacon, and sausage

    28 November 2013
89101112

Search

Categories

Popular recipes

  • Pasta a la carbonara
    Main courses, Recipes
    Carbonara pasta (pasta alla carbonara)
  • Main courses, Recipes
    Salmon pasta (penne al salmone)
  • Pasta with tomato and basil (Italian-style pasta al pomodoro) - pasta al pomodoro
    Main courses, Recipes
    Pasta with tomato and basil (Italian-style pasta al pomodoro)
  • Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos
    Main courses, Recipes
    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes
  • Spaghetti alla puttanesca with anchovies
    Main courses, Recipes
    Spaghetti alla puttanesca with anchovies

I like…

almonds anchovies Artichokes arugula bacon basil black pepper bomba Breadcrumbs butter carrot cherry tomatoes chocolate eggplant Eggs extra virgin olive oil garlic gorgonzola ham leek lemon mascarpone mint mozzarella olive oil parmesan parsley pasta Peas pecorino Pumpkin rice Ricotta Rosemary Sage Salt sausage spinach thyme tomato tomatoes tuna veal white wine zucchini
La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

· Política de privacidad
· Política de cookies

Hosting and web  Veertualia