La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
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    Recipes

    Authentic homemade Italian recipes, easy and full of flavor. Enjoy traditional and affordable dishes, perfect for any occasion.


  • Mushroom risotto - The recipe for a traditional and creamy Italian autumn dish
    Main courses,  Recipes

    Mushroom risotto: The recipe for a traditional and creamy Italian autumn dish

    12 November 2025 / No Comments

    Autumn has a very clear scent: damp leaves, crisp air, and that deep perfume of mushrooms emerging from the forest. In northern Italy, among the rice fields of Lombardy and Veneto (and all of Italy), that aroma turns into one of the most beloved dishes in Italian cuisine: mushroom risotto (in this case, porcini), a version of the classic risotto…

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    Mia Villar Raurich

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    Pasta alla Norma The traditional recipe for the exquisite Sicilian classic

    Pasta alla Norma: The traditional recipe for the exquisite Sicilian classic

    31 May 2025
    Ravioli with butter and sage classic Italian recipe

    Ravioli with butter and sage classic Italian recipe

    7 January 2026
    Risotto alla milanese: the traditional Italian recipe

    Risotto alla milanese: the traditional Italian recipe

    27 January 2025
  • Piadina romagnola with ham, arugula and soft cheese
    Italo sandwiches,  Recipes,  Step-by-Step in 3 Minutes

    Piadina romagnola with ham, arugula and soft cheese

    8 November 2025 / No Comments

    In less than ten minutes, you can have a classic from Northern Italy with a street food soul on your table: the piadina romagnola. This flatbread typical of Emilia-Romagna is heated on a griddle and filled, in this first variation (there will be more!), with cured ham, arugula, and a soft cheese that we use here as a substitute for…

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    Mia Villar Raurich

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    Zingara ischitana - The cult sandwich in Ischia, icon of the Neapolitan island

    Zingara ischitana: recipe for the Italian sandwich that is a hit in Ischia

    17 September 2025
  • Coda alla Vaccinara - el guiso romano más meloso y con historia
    Recipes,  Second courses

    Coda alla Vaccinara: the creamiest and most storied Roman stew

    4 November 2025 / No Comments

    Among the most beloved recipes in traditional Roman cuisine, coda alla vaccinara holds a place of honor. This stew of oxtail slowly cooked with celery, tomato, white wine, lard, pine nuts, and a touch of cocoa is a true explosion of flavor, history, and character. Born in the slaughterhouses of the Testaccio neighborhood, this recipe represents the essence of the…

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    Mia Villar Raurich

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    Artichoke and cheese lasagna: quick and easy recipe

    Artichoke and cheese lasagna: quick and easy recipe

    22 February 2026
    Penne rigate alla vodka

    Penne rigate alla vodka

    10 February 2025
    Pasta a la gricia

    Pasta alla gricia

    23 April 2020
  • Fake pumpkin risotto for Halloween - Creamy, easy, and I'll explain it to you in 3 minutes
    Main courses,  Recipes,  Step-by-Step in 3 Minutes

    Fake pumpkin risotto for Halloween: Creamy, easy, and I’ll explain it to you in 3 minutes

    27 October 2025 / No Comments

    There are recipes born from cravings and lack of time, and this faux pumpkin risotto is exactly that: an autumnal recipe that blends flavor, speed, and that Italian touch that comforts the soul. Perfect for Halloween or any cool autumn night, it is made with small pasta instead of rice, but it maintains all the creaminess and aroma of a…

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    Mia Villar Raurich

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    Pasta with peeled shrimp, zucchini, and cherry tomatoes

    9 August 2015
    Sicilian-style pasta with cauliflower (vegan version)

    Sicilian-style pasta with cauliflower (vegan version)

    7 March 2025
    Fennel, orange, and smoked salmon salad - a light recipe for these holidays

    Fennel, orange, and smoked salmon salad: a light recipe for the holidays

    10 December 2025
  • Pumpkin and mushroom cannelloni with gorgonzola bechamel for Halloween
    Main courses,  Recipes

    Pumpkin and mushroom cannelloni with gorgonzola bechamel for Halloween

    14 October 2025 / No Comments

    In the middle of pumpkin season and with Halloween just around the corner, creamy and comforting dishes are calling: these pumpkin and mushroom cannelloni with gorgonzola béchamel bring together everything you are looking for in an autumn recipe: very flavorful roasted pumpkin, golden mushrooms, and a smooth ricotta and parmesan filling. An ideal option for those seeking a balance of…

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    Mia Villar Raurich

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    Italian-style green beans with tomato and basil (fagiolini in umido)

    Italian-style green beans with tomato and basil (fagiolini in umido)

    28 September 2025
    Cold pasta salad with salmon, zucchini, and cherry tomatoes

    Cold pasta salad with salmon, zucchini, and cherry tomatoes

    21 August 2026
    Ensalada de naranja y hinojo (insalata di arance e finocchi alla siciliana)

    Orange and fennel salad (insalata di arance e finocchi alla siciliana)

    27 April 2020
  • Vegetarian carbonara pasta with zucchini
    Main courses,  Recipes,  Step-by-Step in 3 Minutes

    Vegetarian carbonara pasta with zucchini

    4 October 2025 / No Comments

    The classic version with guanciale has character and power, I know it well (take a look at my original recipe). But this vegetarian carbonara pasta with zucchini surprises with its balance: lighter and fresher, with zucchini sautéed in extra virgin olive oil and the scent of basil, and all the creamy texture provided by egg yolks, pecorino, and parmesan cheese…

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    Mia Villar Raurich

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    Fake pumpkin risotto for Halloween - Creamy, easy, and I'll explain it to you in 3 minutes

    Fake pumpkin risotto for Halloween: Creamy, easy, and I’ll explain it to you in 3 minutes

    27 October 2025

    Spinach with egg and parmesan

    27 January 2014
    Gratinated vegetables with bean and spinach cream

    Gratinated vegetables with bean and spinach cream

    1 March 2025
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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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