La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Appetizers
    • Main courses
    • Second courses
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    • Italy
    • Spain
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    Recipes of Main courses

    Pasta, risottos, and Italian soups at their best. Simple, homemade recipes to enjoy authentic Italian cuisine at home.

  • Pasta con alcachofas, espárragos y guisantes (Pasta primavera con asparagi, carciofi e piselli)
    Main courses,  Recipes

    Pasta with artichokes, asparagus and peas (Pasta primavera con asparagi, carciofi e piselli)

    29 April 2020 / No Comments

      Pasta with typical vegetables from late winter to early spring: artichokes, asparagus and peas. One of my favourites and which proves to perfection that it is possible to cook a very juicy and tasty pasta dish without having to resort to tomatoes, meat or rare inventions.         [adinserter name=”LRCM RESP 1″]          …

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    Mia Villar Raurich

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    Risotto de setas - La receta del un plato otoñal italiano, tradicional y cremoso

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025
    Spaghetti a la Nerano: Un viaje al corazón de la cocina italiana

    Spaghetti alla Nerano: A Journey to the Heart of Italian Cuisine

    19 October 2024
    Pasta a la carbonara

    Carbonara pasta (pasta alla carbonara)

    10 May 2020
  • Ensalada de naranja y hinojo (insalata di arance e finocchi alla siciliana)
    Main courses,  Recipes

    Orange and fennel salad (insalata di arance e finocchi alla siciliana)

    27 April 2020 / No Comments

      Fennel, orange, nut and black olive salad. A simple but full of contrasts Sicilian classic, healthy, colourful, rich in vitamins and mineral salts and that will surprise you, to get out of the routine of classic lettuce salads.       Around here we don’t eat as much fennel as in Italy. Over there it is common to find…

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    Mia Villar Raurich

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    Pasta al Pesto Genovés - Receta Auténtica Italiana

    Pasta with Basil Pesto: Authentic Italian Recipe

    31 October 2024
    PASTA CACIO E PEPE (QUESO Y PIMIENTA) A LA ROMANA

    Pasta cacio e pepe (cheese and black pepper) a la romana

    2 February 2014
    Stracciatella a la romana, la sopa italiana de huevo con queso

    Roman-Style Stracciatella: The Italian Egg and Cheese Soup

    3 November 2024
  • Pasta a la gricia
    Main courses,  Recipes

    Pasta alla gricia

    23 April 2020 / No Comments

      A close relative of the Carbonara and the Amatriciana. A classic of Roman cuisine, prepared with rigatoni or spaghetti, ready in 20 minutes and without any complications. The guanciale, the part of the pig’s cheek, the base of the dish, is sometimes difficult to find outside Italy.                 Even if it sounds…

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    Mia Villar Raurich

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    Salmon pasta (penne al salmone)

    21 January 2019
    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
    Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025
  • Pasta con tomate y albahaca (pasta al pomodoro all'italiana)
    Main courses,  Recipes

    Pasta with tomato and basil (pasta al pomodoro all’italiana)

    19 April 2020 / No Comments

      One of the most famous pasta recipes in the world is pasta al pomodoro. Spaghetti with tomato, the children’s favourite and one of the easiest to prepare. The only secret is to use good quality tomatoes, fresh or preserved, and fresh basil.                     Normally the typical Pomodoro sauce is made…

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    Mia Villar Raurich

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    Pasta with vegetables (pasta alle verdure)

    15 November 2019
    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
    Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos

    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes

    18 March 2025
  • Risotto de patata y zanahoria
    Main courses,  Recipes

    Potato and carrot risotto

    9 April 2020 /

    Recipe for a day when you feel like eating rice, but your fridge is quite empty you don’t feel like spending much. It is also an excellent way to prepare a risotto for the first time, since the degree of difficulty is minimal.     Actually, it all comes from the other day when I got nostalgic and craving for…

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    Mia Villar Raurich

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    Pasta con alcachofas, espárragos y guisantes (Pasta primavera con asparagi, carciofi e piselli)

    Pasta with artichokes, asparagus and peas (Pasta primavera con asparagi, carciofi e piselli)

    29 April 2020
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013
    Spaghetti a la Nerano: Un viaje al corazón de la cocina italiana

    Spaghetti alla Nerano: A Journey to the Heart of Italian Cuisine

    19 October 2024
  • Pasta con salsa boloñesa vegana
    Main courses,  Recipes

    Pasta with vegan bolognese sauce

    29 March 2020 / No Comments

    Vegan Bolognese sauce, easy, cheap and delicious. I’ve got lentil cans to stop a train and I’ve been wanting to make some traditional vegan meat recipes for a while, but adding the difficulty of not using tofu, or seitan.     Taking ideas from recipes circulating on the internet, I saw that the animal protein substitutes most often used in…

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    Mia Villar Raurich

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    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
    Risotto de setas - La receta del un plato otoñal italiano, tradicional y cremoso

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025
    Habas, guisantes y alcachofas (Vignarola alla romana)

    Fava beans, peas and artichokes (Vignarola alla romana)

    31 May 2020
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  • Pasta a la carbonara
    Main courses, Recipes
    Carbonara pasta (pasta alla carbonara)
  • Main courses, Recipes
    Salmon pasta (penne al salmone)
  • Pasta con tomate y albahaca (pasta al pomodoro all'italiana)
    Main courses, Recipes
    Pasta with tomato and basil (pasta al pomodoro all’italiana)
  • Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos
    Main courses, Recipes
    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes
  • receta de lasagna boloñesa - auténtica y deliciosa
    Main courses, Recipes
    Lasaña a la boloñesa: La receta tradicional italiana auténtica y deliciosa
La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

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