How to transform your supermarket buys into restaurant-quality dishes with simple upgrades. Learn to give a gourmet twist to sauces, frozen pizzas, precooked pasta, and more, using my chef tricks to elevate any ready-made product.
Gnocchi with spinach and mozzarella au gratin in an air fryer
Do you get home with no time, no desire, or, let’s be honest, a little bit of laziness? Don’t worry, no one is judging here. These air fryer gratin gnocchi with spinach and mozzarella cost €2.75 per person, are made with things you can find in any supermarket, and you barely make a mess. A hearty, easy dinner without dirtying…


