La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
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    • Deutsch (German)

    Recipes with truffle


  • Truffle and sausage pizza - transform a supermarket pizza into a gourmet one
    Hacks and tweaks,  Main courses,  Recipes,  Step-by-Step in 3 Minutes

    Truffle and sausage pizza: transform a supermarket pizza into a gourmet one

    11 March 2026 / No Comments

    Sometimes time is short, but the desire to eat something spectacular is always there, which is why today I bring you a trick to take your Truffle and Sausage Pizza to the next level. Taking advantage of a supermarket base and with a couple of tweaks, we are going to prepare a version inspired by the legendary Norcina pizza that…

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    Mia Villar Raurich

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    Pasta with mushrooms and ham - easy, creamy recipe without cream

    Pasta with mushrooms and ham: easy, creamy recipe without cream

    14 January 2026
    Supermarket serrano ham pizza, Italian-style makeover - gourmet tricks explained in 3 minutes

    Supermarket serrano ham pizza, Italian-style makeover: gourmet tricks explained in 3 minutes

    9 April 2026
    Express meat cannelloni - tricks for a great dish with almost no cooking

    Express meat cannelloni: tricks for a great dish with almost no cooking

    27 February 2026
  • Pasta alla Norcina - traditional Italian recipe from Umbria
    Main courses,  Recipes

    Pasta alla Norcina: Traditional Italian Recipe from Umbria

    1 January 2026 / No Comments

    Pasta alla norcina is one of those dishes that perfectly represents the traditional Italian cuisine of Umbria. Creamy, intense, and deeply comforting, it is prepared with sausage, ricotta, and aged cheese, and it originates in Norcia, a small town famous for centuries for its pork products and for the figure of the norcino, the historic Italian pork butcher. In this…

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    Mia Villar Raurich

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    Lemon risotto with aged goat cheese and basil

    20 August 2013
    Pasta alla checca

    Pasta alla Checca: the Italian pasta salad recipe ready in 10 minutes

    23 July 2025
    Espaguetis con ajo, aceite y guindilla (Aglio, olio e peperoncino)

    Spaghetti with Garlic, Olive Oil and Chili (Aglio, Olio e Peperoncino)

    19 August 2025
  • Pasta a la carbonara
    Main courses, Recipes
    Carbonara pasta (pasta alla carbonara)
  • Main courses, Recipes
    Salmon pasta (penne al salmone)
  • Pasta with tomato and basil (Italian-style pasta al pomodoro) - pasta al pomodoro
    Main courses, Recipes
    Pasta with tomato and basil (Italian-style pasta al pomodoro)
  • Pasta al limón: Receta cremosa, rápida y fresca en 15 minutos
    Main courses, Recipes
    Lemon Pasta: Creamy, Quick and Fresh Recipe in 15 Minutes
  • Spaghetti alla puttanesca with anchovies
    Main courses, Recipes
    Spaghetti alla puttanesca with anchovies
La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

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