When temperatures rise or we simply want to enjoy a refreshing dish without giving up tradition, looking for original combinations is always a great idea. Today we will prepare a fantastic pasta with zucchini cream, tuna, and marinated zucchini, a recipe that stands out for playing with the textures of the same ingredient. On one hand, we will use the…
-
-
Valentine’s Cava and Langoustine Risotto
Valentine’s Day is just around the corner and, if you are not sure what to cook, here I bring you an elegant, delicious, and easy-to-make option: risotto with cava and Norway lobster. This dish is ideal for a special dinner, as it combines the intense flavor of seafood with the freshness and lightness of cava. Although it may seem complicated,…
