La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)

    Recipes with bechamel


  • Receta de lasagna con espinacas, ricotta y mozzarella
    Main courses,  Recipes

    Spinach, ricotta, and mozzarella lasagna recipe

    10 December 2024 / No Comments

    The spinach, ricotta, and mozzarella lasagna is a delicious variation of the traditional Italian lasagna. Although the classic version is usually prepared with meat ragù, this alternative has gained popularity for its combination of mild flavors and balanced nutritional profile. It is perfect for any occasion and is prepared in less time than the Bolognese version. Today I will show…

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    Mia Villar Raurich

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    Pasta Arrabbiata (penne all’arrabbiata)

    13 October 2013
    Spaghetti a la Nerano: Un viaje al corazón de la cocina italiana

    Spaghetti alla Nerano: A Journey to the Heart of Italian Cuisine

    19 October 2024
    Pasta a la Amatriciana

    Amatriciana pasta (bucatini all’amatriciana)

    14 November 2013
  • bolognese lasagna recipe - authentic and delicious
    Main courses,  Recipes

    Bolognese Lasagna: The authentic and delicious traditional Italian recipe

    27 December 2023 / No Comments

    Today I will take you through the preparation of lasagna alla bolognese, an iconic dish of Italian cuisine. During the holidays, preparing traditional dishes like lasagna not only enriches the table but also connects us with Italy’s rich cultural heritage. This dish, with its combination of flavors and textures, is an excellent choice for celebrating special moments.     Making…

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    Mia Villar Raurich

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    Pasta with vegetables (pasta alle verdure)

    15 November 2019
    Ziti alla Genovese: the most authentic Neapolitan ragu pasta

    Ziti alla Genovese: the most authentic Neapolitan ragu pasta

    28 November 2025
    Pasta con alcachofas, espárragos y guisantes (Pasta primavera con asparagi, carciofi e piselli)

    Pasta with artichokes, asparagus and peas (Pasta primavera con asparagi, carciofi e piselli)

    29 April 2020
  • Pasta a la carbonara
    Main courses, Recipes
    Carbonara pasta (pasta alla carbonara)
  • Main courses, Recipes
    Salmon pasta (penne al salmone)
  • Spaghetti alla puttanesca with anchovies
    Main courses, Recipes
    Spaghetti alla puttanesca with anchovies
  • Receta de lasagna con espinacas, ricotta y mozzarella
    Main courses, Recipes
    Spinach, ricotta, and mozzarella lasagna recipe
  • Pasta with tomato and basil (Italian-style pasta al pomodoro) - pasta al pomodoro
    Main courses, Recipes
    Pasta with tomato and basil (Italian-style pasta al pomodoro)
La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

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