La ragazza col mattarello

Recetas tradicionales italianas

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  • Recipes
    • Aperitivo
    • Main courses
    • Second courses
    • Desserts
  • Alla Nostra
    • Italy
    • Spain
  • What am I doing here?
  • Contact
  • English
    • Español (Spanish)
    • Català (Catalan)
    • Français (French)
    • Deutsch (German)
    • Português (Portuguese (Brazil))

    Recipes of Main courses

    Pasta, risottos, and Italian soups at their best. Simple, homemade recipes to enjoy authentic Italian cuisine at home.


  • Main courses,  Recipes

    Pasta with tomato and mascarpone sauce

    26 June 2015 / No Comments

    I’m still alive! And I’m back with a super easy pasta recipe based on tomato and mascarpone. One of those that kids eat happily, perfect for starting their vacation, mornings at the pool, and afternoons of games full of energy. The other day I went to the supermarket, calmly, to browse, something I had really missed, because for the last…

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    Mia Villar Raurich

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    Vegetarian carbonara pasta with zucchini

    Vegetarian carbonara pasta with zucchini

    4 October 2025
    Cold pasta salad with salmon, zucchini, and cherry tomatoes

    Cold pasta salad with salmon, zucchini, and cherry tomatoes

    21 August 2026
    Supermarket serrano ham pizza, Italian-style makeover - gourmet tricks explained in 3 minutes

    Supermarket serrano ham pizza, Italian-style makeover: gourmet tricks explained in 3 minutes

    9 April 2026
  • Main courses,  Recipes

    Roman-style pasta and potatoes with bacon

    13 February 2015 / No Comments

    Pasta with potatoes! A typical recipe from Roman cuisine, very economical, easy, loved by children, and highly recommended for cold days. When I arrived in Rome, one of the things that surprised me the most, gastronomically speaking, was seeing pizzas topped with potatoes. I don’t mean aberrations like hot dog pizza with frozen french fries, but the well-known pizza with…

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    Mia Villar Raurich

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    Pasta alla checca

    Pasta alla Checca: the Italian pasta salad recipe ready in 10 minutes

    23 July 2025
    Fettuccine Alfredo: pasta recipe with parmesan and butter

    Fettuccine Alfredo: pasta recipe with parmesan and butter

    17 January 2025
    Pasta a la Zozzona: la receta Romana que combina Amatriciana, Carbonara y Gricia

    Pasta alla Zozzona: The Roman recipe combining Amatriciana, Carbonara & Gricia

    25 February 2025
  • Pasta with porcini mushrooms (tagliatelle ai funghi porcini)
    Main courses,  Recipes

    Pasta with porcini mushrooms (tagliatelle ai funghi porcini)

    5 November 2014 / No Comments

    Pasta with boletus (porcini mushrooms) is an exquisite dish, yet simple to make, very popular in Italy, especially during mushroom season. There are variations in which other ingredients like sausage or pancetta are added, although perhaps the most common alternative to the one I am presenting to you today is the one that also includes a little heavy cream. Today…

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    Mia Villar Raurich

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    Gorgonzola and walnut risotto - Tips for a creamy rice

    Gorgonzola and walnut risotto: Tips for a creamy rice

    25 March 2025
    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
    Italian-style green beans with tomato and basil (fagiolini in umido)

    Italian-style green beans with tomato and basil (fagiolini in umido)

    28 September 2025
  • Main courses,  Recipes

    Spaghetti with onions and anchovies Venetian style

    28 September 2014 / No Comments

    Look at what you can do with an onion, a couple of anchovies, and a bit of pasta. Nothing more and nothing less than a very tasty, yet cheap dish, very typical of Venice and its surroundings. Venetians usually prepare this dish with a pasta called bigoli. Bigoli are a type of thick spaghetti with a slightly rough texture, also…

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    Mia Villar Raurich

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    Fettuccine Alfredo: pasta recipe with parmesan and butter

    Fettuccine Alfredo: pasta recipe with parmesan and butter

    17 January 2025
    How to make fresh egg pasta - the original Italian recipe step by step

    How to make fresh egg pasta: the original Italian recipe step by step

    14 January 2025
    Pasta alla boscaiola: creamy Italian recipe with mushrooms, peas, and sausage

    Pasta alla boscaiola: creamy Italian recipe with mushrooms, peas, and sausage

    19 November 2025
  • Main courses,  Recipes

    Recipe for beans with tomato and sage (fagioli all’uccelletto)

    28 August 2014 / No Comments

    Fagioli all’uccelletto, a typical Tuscan recipe, super easy and based on beans, tomato, sage, and little else, which works as a first course or side dish, and is prepared in a jiffy. I think it’s perfect that legumes are good for your health. First, because I love them and, second, because they don’t cost much money. The only problem they…

    Read more
    Mia Villar Raurich

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    Pasta with chickpeas and cod - authentic Roman recipe in 3 minutes

    Pasta with chickpeas and cod: authentic Roman recipe in 3 minutes

    28 January 2026
    Pasta a la Zozzona: la receta Romana que combina Amatriciana, Carbonara y Gricia

    Pasta alla Zozzona: The Roman recipe combining Amatriciana, Carbonara & Gricia

    25 February 2025

    Pasta with tomato and mascarpone sauce

    26 June 2015
  • Main courses,  Recipes

    Pasta with confit cherry tomatoes, anchovies, and breadcrumbs

    5 August 2014 / No Comments

    For today’s recipe, you only really need a few cherry tomatoes, a tin of anchovies, and breadcrumbs, ingredients that can be found even in the most minimalist supermarket anywhere. I found it on Giallo Zafferano while looking for a pasta recipe with cherry tomatoes that I didn’t already know, and although I modified the proportions a bit because I thought…

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    Mia Villar Raurich

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    Fake pumpkin risotto for Halloween - Creamy, easy, and I'll explain it to you in 3 minutes

    Fake pumpkin risotto for Halloween: Creamy, easy, and I’ll explain it to you in 3 minutes

    27 October 2025
    Mushroom risotto - The recipe for a traditional and creamy Italian autumn dish

    Mushroom Risotto: The recipe for a traditional, creamy Italian autumn dish

    12 November 2025
    Risotto de patata y zanahoria

    Potato and carrot risotto

    9 April 2020
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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

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