Today, sweet potato and almond gnocchi with ham and sage. An invention I came up with, which can serve you well for celebrating the Castañada, Halloween, or simply to brighten up an autumn meal. Gnocchi can be made with many ingredients, although, as you surely already know, the most popular ones are potato. For the first gnocchi recipe on the…
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Saltimbocca alla Romana
The Saltimbocca alla Romana are an iconic dish of Italian cuisine. Although their origin is attributed to northern Italy, it was Rome that popularized them and turned them into an authentic gastronomic jewel. Their name, which literally means “jumps in the mouth,” alludes to their explosion of flavors that conquer anyone. This dish combines simple ingredients like meat, ham, and…
