La ragazza col mattarello

Recetas tradicionales italianas

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    Recipes with black olives


  • Pollo a la cazadora (pollo a la cacciatora)
    Recipes,  Second courses

    Chicken Cacciatore (pollo a la cacciatora)

    29 April 2025 / No Comments

    There are recipes that turn simple ingredients into genuine delicacies. The Chicken Cacciatore is one of those rustic hunter’s dishes cooked outdoors. My version adds black olives and a splash of vinegar that, I assure you, gives the stew a truly deep and authentic flavor. Watch the video with all the steps Below you can see the video with all the…

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    Mia Villar Raurich

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  • Pollo guisado con aceitunas (spezzatino di pollo con le olive)
    Recipes,  Second courses

    Chicken stew with olives (spezzatino di pollo con le olive)

    22 April 2020 / No Comments

    This chicken stew with olives is a real surprise. Super tasty and it’s prepared in about the same time it takes to cook it on the grill. I had seen it for a long time in this Italian recipe page, but I never dared to try it, because we like it so much chicken cacciatore or with peppers that I end…

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    Mia Villar Raurich

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    Main courses, Recipes
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La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

La ragazza col mattarello

Blog of Italian recipes, in many cases contaminated by a Sabadell native eager to give them a touch of her own. Here you can also find recommendations of places in Rome and surroundings where to eat or buy good products, without having to fight with tourists affected by a serious sunstroke, after having kicked the Forum + Palatino without a cap in the middle of August.

Escuela de Hosteleria Hofmann



DIPLOMA DE
FORMACIÓN COMPLETA DE COCINERO
PROMOCIÓN 2015-2016

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