{"id":17086,"date":"2013-07-24T21:53:16","date_gmt":"2013-07-24T19:53:16","guid":{"rendered":"https:\/\/www.laragazzacolmattarello.com\/peach-and-gorgonzola-ice-cream-with-almond-bits\/"},"modified":"2026-08-27T14:02:49","modified_gmt":"2026-08-27T12:02:49","slug":"peach-and-gorgonzola-ice-cream-with-almond-bits","status":"publish","type":"post","link":"https:\/\/www.laragazzacolmattarello.com\/en\/peach-and-gorgonzola-ice-cream-with-almond-bits\/","title":{"rendered":"Peach and gorgonzola ice cream with almond bits"},"content":{"rendered":"

Another refreshing and easy dessert, but with a mix of flavors original enough to immediately become your favorite candidate for the next dinner party with friends at home. I really like gorgonzola<\/a> cheese, but I had never tried it in an ice cream, so, once again, I was encouraged to try an experiment.<\/p>\n

\"Peach<\/a><\/p>\n

Just on its own, I didn’t feel like much, but I didn’t want to fall into the typical pear and gorgonzola combination, although, by the way, as a ravioli filling it is fantastic. I have tried how it would taste with other seasonal fruits, but in the end, I stuck with peaches and also added amaretti cookies: A luxury trio.<\/p>\n

\"Peach<\/a><\/p>\n

Speaking of ice cream, unfortunately, every time I eat one, an 80s hit comes to mind, by Mr. Pupo (which is something else, with that name), which I was introduced to in Italy: Gelato al Cioccolato<\/i><\/a>. Unless I really crave it or it is too good, it makes me lose all desire to eat ice cream. I’m giving it to you in case there is someone who, for whatever reason, is forbidden from having this dessert. Oh, in case you don’t have enough with the music itself, I’ll translate the chorus for you (you’re welcome, it’s a pleasure):<\/p>\n

“Chocolate ice cream, sweet, somewhat salty.
\nYou, chocolate ice cream.
\nA chocolate kiss, I have stolen from you.
\nYou, chocolate ice cream”<\/p>\n

Go on, bon app\u00e9tit!<\/p>\n

 <\/p>\n

Visit my YouTube channel<\/h3>If you haven't already, I invite you to subscribe to my YouTube channel<\/strong><\/a> so you don't miss any new recipes.
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The latest video recipes from my channel!<\/h3>\n\n
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\n \n Pasta fr\u00eda con #salm\u00f3n \ud83c\udf5d La #ENSALADA de #pasta m\u00e1s #FRESCA y #SABROSA del #verano \ud83e\udd52\ud83c\udf4b #recetafacil<\/span>\n \"Peach\n <\/span>\n <\/a>\n
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\n Pasta fr\u00eda con #salm\u00f3n \ud83c\udf5d La #ENSALADA de #pasta m\u00e1s #FRESCA y #SABROSA del #verano \ud83e\udd52\ud83c\udf4b #recetafacil<\/span>\n <\/div>\n <\/div>\n\n
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\n El #bocadillo m\u00e1s #barato de #Roma \ud83c\uddee\ud83c\uddf9 Dos por menos de 2 \u20ac (y el agua, gratis) \ud83d\udca7#allanostra<\/span>\n <\/div>\n <\/div>\n\n
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\n #Pollo con #pimientos a la #romana \ud83c\udf36\ufe0f El #guiso italiano del #verano (mejor al d\u00eda siguiente) \ud83c\uddee\ud83c\uddf9<\/span>\n <\/div>\n <\/div>\n\n
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